Chen Chow Menu

 
 

Main Course

Vegetarian Picnic Asian pear, pea soup, tofu fries

Citrus Dusted Halibut Brown rice, sesame asparagus,
pink peppercorn vinaigrette

Grilled Spicy Tuna “Unrolled” Asparagus, soy caramel, avocado

Dashi & Udon Noodles Nori, pok choi, shiitake mushroom
chicken | pork belly | beef

Miso Sea Bass Udon crisp, black sauce, snap peas

Beijing Duck Tempura confit, hoisin, endive

Chicken Shou Baby corn, chilies, garlic

Tamarind Glazed Salmon Mango, Fresh Roll, Tamarind Soup

Beef Tenderloin Tobin Yaki Asparagus, enoki, sake soy

Beef Short Rib Sweet potato, gremolata, asparagus

Lobster Four Ways Pan Seared Tail, Lobster Spring Roll, Garlic Butter-Poached Claw, Lobster Fried Rice

 
Executive Chef Benjamin Meyer - View Bio
Coroprate Executive Pastry Chef Eric Voigt - View Bio
260 North Old Woodward - Birmingham MI, 48009 | reservations 248.594.CHOW (2469) | info@chenchow.com